Gastronomic Benidorm 2024 - Rice Week 25th October to 3rd November #BenidormFreshandTasty,
Rice Week, this is the 13th year for this event, which is held to celebrate the fantastic local food of Benidorm, the commitment of our local restaurateurs for both quality and local products and for their innovation in gastronomic creations.
The XIII Paella Days comes to Benidorm to highlight the local gastronomy, enhancing the typical dishes of our city that have traditionally been cooked with the main ingredient being "rice" and combined with "fish and seafood" from the bay and/or "meat and sausages" from the mountains near Benidorm.
There are 23 restaurants participating this year from 25th October to 3rd November all offering a fabulous Menu del Dia. Each menu consists of a starter made with local ingredients, a main course of rice, dessert and drink, and prices start from 25€.
Find details below of all the participating restaurants, their menus and prices.
Click on the photos to bring up a interactive map.
Javier del Castillo (Chairman of ABRECA) "In Benidorm rice is more than just food, it is a link to our roots, and an expression of our culinary identity. On our land we grow rice with care and dedication, and each grain is a story that tells of the land".
Gastronomic Benidorm 2024 Rice Week
Rice is part of our culture, we are rice farmers by tradition and we include it in our diet several times a week. It is a very versatile ingredient that goes with everything. "Every region, town or even every house has a rice dish with its secrets and everyone has been able to bring out the best version of themselves.
This event is organised by Benidorm town hall and ABRECA and is the last Gastronomic event for 2024
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