At first we only ordered drinks and the owner chatted away to my granddaughter in Spanish and then invited her into the bar and she came out with a huge plate of jamon off cuts.. which he kept giving her all the time we were there.. no charge
I started off with some salad and Iberico jamon which was delicious and a huge portion, followed by grilled prawns. very fresh large and juicy .
My granddaughter asked for a plate of cucumber . some patatas bravas and crystal tostada which they were very happy to do.. the place was not busy at the time.
Others in the party had steak which they could have cooked at the table, they declined and had it cooked in the kitchen .. juicy and tender.
Fresh grilled pineapple was my choice of dessert and I picked well, I can still taste it now when I think about it
Huge wine cellar the vino tinto is not to be sneezed at.